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Green tea leaves texture close-up from Taiwan tea supplier

TIME SHAPES TEA.
TEA SHAPES STATE.

Taiwanese tea, shaped by origin, cultivar, craft and time.

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TEA IS MORE
THAN A DRINK.

NAK is a contemporary Taiwanese tea culture house rooted in land, cultivar and craft.

We grow, make and work with tea to explore how it can be tasted, used, shared and lived with today.

Because tea is never only what is in the cup. It is also the time around it, the people beside it, and the attention we give it.

ROOTED
IN TAIWAN.

Our tea begins in two places:
Songboling in Nantou and Alishan in Chiayi.
Different elevations, climates and conditions shape different expressions of Taiwanese tea.

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DONG DING

Songboling / Sijichun

Medium Oxidation / Medium Roast

Toasted Rice · Caramel · Full · Sweet Finish

COMPOSURE

JINXUAN 12

Songboling / TTES No.12

Light Oxidation / Unroasted

Creamy · Floral · Soft · Rounded

EASE

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RUBY 18

Songboling / TTES No.18

Full Oxidation / Unroasted

Fruity · Honeyed · Tart · Lingering

PRESENCE

TEA,
GIVEN A PLACE IN LIFE.

Pouring tea into a teacup by hand, traditional tea serving moment

TEA,
IN MORE THAN ONE FORM.

NAK Taiwan Tea powder including matcha, green tea and oolong powder for wholesale

Tea Powder

LET'S CREATE
WHAT TEA CAN BECOME.

NAK works with hospitality, foodservice, brands and distribution partners to shape how tea is selected, developed, served and experienced.

From loose leaf and tea powder to tailored applications and tea programmes, we bring together tea selection, sensory direction, format and supply through OEM, ODM and distribution partnerships.

Traditional tea set with teapot and cups in an elegant oriental interior setting

MEANING
TAKES TIME.

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